Top 10 Easy Indian Dinner Recipes (2025)

When it comes to dinner, most of us want meals that are quick, satisfying, and healthy—without spending hours in the kitchen. Indian cuisine offers a rich variety of dinner options that are flavorful, budget-friendly, and simple to make.

Here are the Top 10 Easy Indian Dinner Recipes that bring home-cooked comfort to your plate in no time.

1. Masoor Dal with Rice

Red lentils cook faster than most dals and are perfect for a protein-packed dinner. Pair it with steamed rice, a dollop of ghee, and papad.

Cooking Time: 25 minutes
Flavor Boost: Add garlic tadka with jeera and curry leaves

2. Vegetable Pulao

This one-pot meal combines rice with chopped vegetables and whole spices. Serve with curd or pickle on the side.

Quick Tip: Use leftover veggies to save prep time
Add-Ons: Paneer cubes or tofu for extra protein

3. Besan Chilla with Green Chutney

A savory gram flour pancake, Besan Chilla is light yet filling. Add onions, tomatoes, and coriander for flavor.

Ideal For: Light dinners and diet-friendly meals
Serve With: Mint-coriander chutney and curd

4. Stuffed Paratha with Raita

Aloo, gobhi, paneer, or even leftover dal makes a great stuffing for these classic Indian flatbreads.

Cooking Time: 30 minutes
Must-Have Sides: Boondi raita, achaar, and butter

5. Egg Curry with Chapati

Simple boiled eggs in a spiced tomato-onion gravy make for a hearty, protein-rich dinner. Serve with rotis or rice.

Tip: Use kasuri methi and cream for richness
Spice Level: Adjustable to taste

6. Khichdi with Ghee & Pickle

A soul-satisfying dish made with rice and moong dal, khichdi is perfect for lazy evenings or when you need something comforting.

Best Accompaniments: Papad, pickle, and curd
Variation: Add vegetables like carrot and peas

7. Paneer Bhurji with Pav

This scrambled paneer dish is full of spices and flavor—ready in under 20 minutes.

Pair With: Pav, paratha, or toasted bread
Garnish: Coriander and lemon juice

8. Cabbage Sabzi with Roti

Underrated yet incredibly tasty, this dry sabzi uses mustard seeds, turmeric, and a pinch of asafoetida for flavor.

Time: Under 20 minutes
Pair With: Phulkas and simple dal

9. Instant Rava Upma

Typically a breakfast item, upma works well as a light dinner too. Add peanuts, veggies, and a squeeze of lemon for zing.

Cooking Time: 15 minutes
Flavor Tip: Add chopped green chilies and curry leaves

10. Moong Dal Cheela with Stuffing

Soak and blend green moong dal to make nutritious crepes. Fill with paneer or vegetables for a wholesome twist.

Healthy Swap: Use olive oil or ghee for cooking
Great With: Tomato chutney or green dips

Conclusion

Dinner doesn’t need to be complicated to be delicious. These easy Indian dinner recipes are perfect for anyone juggling work, family, or studies. They combine taste, nutrition, and speed in the most satisfying way. For more simple meal ideas, healthy recipes, and lifestyle tips, visit Untold You—your everyday inspiration for mindful living.